Wooden Bowl Salads

Garlic & Anchovy Dressing, House-made Croutons & Shaved Parmesan

Market Herb & Yogurt Dressing, Roasted Butternut Squash, Dried Cranberry, Radish, Toasted Almonds & Asiago Crunch

Romaine Lettuce, Red Wine & Oregano Vinaigrette, Cucumber, Red Onion, Kalamata Olive, Tomato, House-made Hummus & Feta

Poppyseed Dressing, Roasted Beet, Toasted Pepitas, Orange, Shredded Carrot & Whipped Goat Cheese

Add:  6 oz. Grilled Marinated Chicken Breast $8 /  5 oz. Grilled Marinated Scottish Salmon $12

Sandwiches

All Sandwiches Served w/ Shredded Lettuce, Tomato & Red Onion

1/4 # Harris Ranch Beef Patty, New School American Cheese, Guss’s Dill Pickle Chip, LBK Sauce

Add: Extra Patty $3.75 / Bacon $3 / Avo $3 / Fried Egg $2

Buttermilk Fried Chicken Breast, House Made Sweet Pickle Chips, LBK Sauce

Add: “Hot Style” $2 / Sub Grilled Chicken $1

Panko Crusted Cod, Guss’s Dill Pickle Chips, Remoulade Sauce

Snacks & Shares

Nathans Jumbo All Beef Frank, Spicy Brown Mustard, Hot Honey

Choose A Sauce: (Classic/ Intense)
Crispy Fried Chicken Wings, Crudité, Blue Cheese Ranch

Half Dz – $15 / Dz – $26

Roasted Blue Point Oysters Stuffed W/ Spinach, Butter, Parmesan & Persillade Crumbs- Warm Hollandaise & Scallion

$4 ea / $22 Half Dz / $40 Dz

Sides

MilkShakes

Dutchman’s Chocolate, Malt Powder, Malt Ball Crunch

Local Honey, Coconut Oil, Toasted Coconut